Kit Katana Series

U-Cook Katana Series represents the best gateway to the world of high quality ceramic cutlery. The manufacturing process of materials (entirely certified), as well as their prestigious quality, brings such kit to the top of the market.

Proposed in the refined black colour, the Katana Series kit is made up of 4 knives (3”, 4”, 5” and 6”) and the more versatile Santoku 5” knife, deriving from the Japanese tradition, much more handy with fish, fruit and vegetables.

All handles are characterised by a particular non-slipe safe finishing, in order to guarantee the best grip, giving all the good to safety and cut precision. In addition to knives, there is a practical ceramic peeler, particularly useful when the execution speed becomes crucial.

The six-element Katana Series kit by U-Cook is presented in a black wood box, protected by a package in corrugated cardboard for the best safety of its contents. The package is completed by a cardboard casing printed in 5 colours

Katana Series kit FEATURES

Paring Knife 3": small knife used for extremely precise cuts on fruit and vegetables.

Paring Knife 4": medium knife ideal for daily preparation of fruit and vegetables.

Knife 5": the traditional kitchen knife used for fruit, vegetables, meat and fish.

Santoku 5": the Japanese knife with "three virtues”. Perfect for a quick and precise shear, chop and cut.

Knife 6": large blade for important tasks: fruit, vegetables and boneless meat.

Peeler: potato peeler with high-sharpened ceramic blade.

Material Analysis

Composition: ZrO₂+Y₂O₃≥99.5%

Density: >6 g/cm³

Hardness (Rockwell scale): >87 HRA

Elasticity: 200-250 GPa

Resistance to fracture: 7-10 MPa.m ½  

Resistance to deformation: >1150 MPa

Thermal conductivity: < 2.5 W/(m.k)